Here are the bullet points:
My close surf friends know I am a competitive talker. And, yes, they compete.
We have the talk-over and the wait-a-second and the let-me-get-back-to-that in pretty much any phone conversation.
Put us in a parking lot with other surfers, and it gets pretty chaotic. I almost said worse. Maybe it’s better.
All surfers are bad asses on the beach.
All surfers have stories about past glories.
No younger or newer surfer is really all that stoked to hear someone else’s glory story; particularly if it is from back in the day (as in before the listener/victim was born). All surfers may be prone to embellishment if not exaggeration. Some might actually lie. Older surfers are easy to suspect. Example: Trestles with no one else out? Dubious at best.
Almost all stories are embellished, polished, tightened enough to be told in the ever-briefer time allotted by those with ever shorter attention spans. Like, all of us.
What?
And then, of course, there is the “Oh, I think I heard that one” situation, worse if the waves were smaller in the previous telling.
Break.
NOW, I have apologized a few times for my blurting out old stories while one of my friends is trying to describe some ultra, all-time, classic session I missed. One of the more recent interruptions calling for an apology involved Adam “Wipeout” James and his family’s trip to LegoLand. Yes, he surfed Tamarack (“That’s where I learned”), Grandview (“All the older kids went there. It was, like, me and my friends had to, like, graduate to the spot. Not really invited”), Tarramar (“Longest beach break wave of my life. Still.”), Swamis (“What do you mean they call the inside peak the ‘kiddy bowl?’ That was my spot).
Adam interrupted me with the continuation of his story at this point, just before I could add, “That is, when it wasn’t lined up from the outside.” Kiddy bowl, indeed.

Back when I memorized everything in “Surfer” magazine, I was particularly impressed, even moved by a story about Stanley’s Dinners. Somehow it morphed in my memory to Stanley’s Diner, and, even though I have no idea where it was on the California beachfront, that it was torn down for, I’m imagining, view blocking mega homes just goes along with my take on the growth of the surfing and the non-surfing population, and what has been lost. “Pretty scary!”
NOW, I went surfing with Adam Wipeout. While he and I were surfing a spot I had declined to surf before (great choice on this trip), my daughter, Dru, and her friend Jordan, visiting from L.A., were down Surf Route 101, eating oysters and other assorted delicacies at the Hama Hama Seafood restaurant and, I guess, grill. Adam James is a critical part of the organization, growing, harvesting, and selling oysters here and around the world.
Dru’s text read, “Please thank Adam 100 times for me! Fabulous!” Yeah, yeah, I thanked him 101 times, one for taking the old dude surfing. And, yes, as a reference to my last posting, we did hit the Frugal Burger on the way back.
Somewhere on the trip back, Trish texted me to make sure that I don’t throw away my surf gear like I did the last time I went surfing with Adam. I didn’t. There are some other stories of course. Later.